Food - Glorious Food!
Published 06:00 on 20 Aug 2020
Food Specials Tonight and Saturday Night & Boeuf Bourguignon on Sunday
It's not too late to book a Meal at CSC on Friday or Saturday Evening. The menu for this week appears below. Email email@example.com or phone 01202 483150 (option 3) with your reservation.
In addition, Club Kitchen will serve Boeuf Bourguinion on Sunday Lunchtime and afternoon until 6.30pm.
Remember, breakfast is served every Saturday and Sunday from 9am
Friday & Saturday 6-8.30pm
Homemade Ham Hock Terrine with breads £4.50
Rustic Baguette Bruschetta £4.50 Prawn Cocktail £6.50
Whole baked camembert served with warm toasted breads £8.50
8oz Ribeye steak, heritage tomatoes, portobello mushrooms & thick cut chips £17.50 Add a sauce: peppercorn or port & Stilton £2.50 Pan fried fillet of salmon, served on a mussel & samphire risotto £16.00
Fresh Dressed Crab, skinny fries & side salad £12.50
Homemade Beef Burger served in a brioche bun with lettuce and tomato, burger sauce, chunky chips and house 'slaw £9.50
Extra cheese 50p Bacon £1
Cheese Platter for 1 £6.50 Dessert of the day £4.50
Food serving times, every week are;
Wednesday 12-2pm for lunch and coffee & cake
Thursday 12-2pm for lunch and coffee & cake
Friday 12 noon 8.30pm (last orders) for lunch, coffee & cake and dinner
Saturday 9am 8.30pm (last orders) for
breakfast, lunch, coffee & cake and dinner
Sunday 9am 6.30pm (last orders) for breakfast, all day lunch menu,
coffee & cake
Last updated 16:11 on 9 October 2020