Saturday Night Dinner
Sat 11th July, 18:00-20:00
Lamb Rump, celerise puree, parmentier potatoes, tender stem broccoli, roasted cherry tomatoes and mint jus.
Plaice fillets, baby veg, new potatoes and chorizo creamy sauce.
Asparagus risotto, poached egg, parmesan and rocket.
Fish pie with seasonal vegetables.
Dressed crab, fries and salad.
Last updated 5:28pm on 7 July 2026