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Home / Hospitality

Hospitality

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The Head of the River Race

Yesterday we enjoyed The Head of the River Race hosted by Christchurch Rowing Club, with the finish line positioned right by CSC!

Thanks to the juniors who cooked more than 50 bacon baps and served hot drinks to the spectators to raise money for their Tall Ships Voyage.

Book your Sunday Roast for Mothers Day

Treat your Mums to a roast this Sunday - make it an afternoon at the club!

Available to book online now. 

CSC Quiz Night 

The penultimate quiz on the 4th March concluded with a challenging tiebreak between three teams vying for the randomly selected 11th place - the deliciously chocolatey prize was eventually won by Moonwind to the disappointment of Colonel Mustard and the Challengers. The highest scoring team on the night was Dinamics with a significant grasp of springs and celestial matters; second place went to Scilly Billies and third place was claimed by the Oddbods who had an excellent early night score, Girls Aloud and Rum and Done. The current overall leading team after 9 quiz evenings is Rum and Done with 416 points; Colonel Mustard is just one point behind and in third place sits the mighty Misfits with 408. Many thanks to Phil Whiston for hosting Round 4 and we look forward to Anne Bartletts challenge next time.

The final quiz evening is in two weeks time on the 18th March and there are 8 teams that could potentially take the Lets Get Trivial Trophy. The theme for the evening is Eggs. Hatch a plan to win and avoid the wipeout in Round 6. So do come and join us for the final most challenging evening.

Martin Spooner, Quizmaster

Cancer Research Quiz night 10th March

Come down on Tuesday 10th March and take part in a quiz to raise money for Cancer Research UK. 

Its open to all! (No need to book) Start time 6pm. 

Please note: there is no food available.

Caribbean night Saturday 11th April

Tickets are now on sale! With music from Derek Sandy, who many of you will know from Saltys in Lymington or may have seen on Britains Got Talent, you will find yourself transported to Montego Bay! Think Bob Marley, Rum Punch and delicious, traditional Jamaican food!

Tickets available with food or without. If you just want to join the party thats fine by us!

If youd like to invite friends (Max 2 guests per member) guest prices are available online.

This is going to be a popular night, so be sure to book swiftly.

Wednesday Winter Talk Food

Please choose from;

Beef Bourguignon with green beans and mash potato.

or

Vegetable Lasagne

Followed by Chocolate Cake served with Chantilly cream.

Please book online through the club website. 

Booking available until midday on Tuesday 10th March.

Friday Night Dinner

On the menu this week is:

Sirloin Steak with watercress salad, chimichurri, roasted cherry tomatoes and french fries.

Chilli and Garlic King Prawn Linguine.

Mushroom Risotto with rocket and parmesan.

Beef Lasagne with side salad.

BBQ Pork Ribs with Slaw and chips.

Bookings for Friday night dinner can now be made online and will close at midday on Thursday 12th March.

https://www.christchurchsailin...

Six Nations Rugby  

Its the last match for England this Saturday! 

England v France in Paris, kick off at 7.10pm. 

 Lets make it a big one at the club! 

The kitchen will be running the Sports Menu serving food from 6pm until half time. 

Easter Regatta Weekend

Easter weekend is shaping up to be a great one at the club, with lots of racing on the cards and some fun social events too!

To celebrate the beginning of the sailing season we have a family dining menu on Good Friday (3rd April) with some classic TGI Friday specials. From burgers and ribs to loaded fries and homemade coleslaw, there will be something for the whole family, all at a very reasonable price.

Craning in Party & Prize Giving Saturday 4th April from 7pm

Putting a cap on the Winter race series, the Class Captains will be presenting their prizes and welcoming in the new Class Captains.

To get the new season underway, the legendary band Freezer are back to play for us and get the party started!

The hatch will be open, serving simple basked meals (no need to order in advance).

To give us an idea of numbers (so we know how to staff up) please book your tickets through the website (at no cost).

Bar & Kitchen Opening Times week

Bar & Kitchen Opening Times week commencing 9th March 

Monday: CLOSED 

Tuesday: Bar 12-2pm and Kitchen 12-2pm 

Wednesday: Bar: 12-2pm & 6-10pm. Kitchen: 12-2pm 

Thursday - Bar: 12-2pm & 6-8pm.  Kitchen: 12-2pm   

Friday - Bar: 12-2pm & 5pm until close. Kitchen: 12-2pm & 6-8pm HAPPY HOUR 5-6.30pm 

Saturday - Bar: 12pm until close. Kitchen: 12-2pm & 6-10pm 

Sunday Bar: 12-6pm. Kitchen: 12-2pm HAPPY HOUR 3-4pm 

During the quieter winter months, you can expect the kitchen hatch to remain closed - as we will be taking orders from the bar when the kitchen is open. 

We may on occasion close early if therere no customers in the first hour of lunch service. Will try to communicate when this happens. It may unfortunately be short notice. It will be announced by Marcin or myself - or a designate if we are not on duty.

Tuesday 10th March Cancer Research Quiz 6pm

Wednesday 11th March Winter Talk

Friday 13th March Friday night dining 6-8pm

Saturday 14th March Rugby from 7pm

Sunday 15th March Mother's Day Sunday Roast

Wednesday 18th March Quiz Final

Friday 20th March Friday night dining 6-8pm

Saturday 21st March AGM 7pm

Friday 27th March Friday night dining 6-8pm

Saturday 28th March Murder Mystery Evening

Friday 3rd April Family Friday dining 6-8pm

Saturday 4th April Oxford & Cambridge Rowing Race from 2pm

Saturday 4th April - Craning In Party and Prizegiving 6pm

Sunday 5th April Easter Sunday Roast

Friday 10th April Friday night dining 6-8pm

Friday 10th April First Juniors evening of the season (Junior BBQ)

Saturday 11th April Caribbean Night

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Chirstchurch Sailing Club

The Quay

Christchurch

BH23 2BY

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Last updated 07:56 on 14 March 2026

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