Hospitality
 |  | ![]() | Double Buble! | | Members enjoyed a great night on Friday, dining at the club and being entertained by the very talented Swing, Motown and Buble act (Liam White).
Thank you to Marcin and the bar & kitchen staff who helped the evening run swingingly! | |  |
If you'd like to eat beforehand, food is still available to order online until Tuesday 25th Nov @ midday. £16.50 for 2 courses, sitting down at 18:45 to eat. |
| Last Week's Quiz Night
The Clubhouse was packed to the gunwhales for Quiz Night last Wednesday with 19 teams and 110 keen contestants digging deep into general knowledge, sport, science and nature.
Many thanks to Roger Allen for taking an interesting and entertaining round 4. Top honours this week went to Rum & Done, with Misfits and Boys R Loud close behind. After two rounds Nearly New hold their lead from the first round with Colonel Mustard just two points behind, followed by Misfits in third place.
Thanks again to the kitchen and bar staff for looking after us. Quizmaster Martin Spooner was AWOL this week, cruising somewhere warm, so Martin Dancey looked after the questions, but dont worry, normal service will be resumed at the next Quiz Night on Wednesday 3 December. |
Ordering Quiz Night Platters
Theres been a little confusion over how to order platters online. So heres a guide to help you, which will be helpful for the kitchen staff to.
- Do you want an individual 'plate' or a group 'platter'? (Dont choose both options for the same person)
- Do you want charcuterie or vegetarian? (Pick one only, do not choose both options for the same order)
- If you choose group platter: please use your team name to link orders.
- If you are ordering an individual 'plate' I do not need the team name.
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| Feeling festive….
It's beginning to look a lot like Christmas at CSC.
Thank you to Elaine and her team of Elves for all their hard work yesterday. Also, thanks to Martin Stewart for providing the tree.
The Club is ready for Christmas! | | New Years Eve Party
We have just received confirmation from DJ Bowden that hes good to go on NYE!
So look no further than CSC to welcome in the new year.
Well be dusting off the disco ball and rolling up the carpet for a memorable evening from 7pm-12.30am.
More info to follow soon.... |
|  | Friday food this week...
Friday food returns this week....
Menu for Friday
1. Confit Duck Leg with fondant potato, braised red cabbage in a red wine sauce
2. Fillet of cod, Jerusalem artichoke puree, new potato, baby vegetables, micro herb salad
3. BBQ pork ribs, slaw and chips
4. Shepherd pie with seasonal greens
5. Spinach & Ricotta Tortellini
£15.50 for premium dishes (options 1&2) and £13.50 standard dishes (options 3-5)
Please note: due to the Living Advent Calendar event on 5th December, Friday night food will be a hot food menu from the hatch, which is available to book online now. We will also be open to the public - with mulled wine and mince pies available so make sure to invite your friends.
If you need to cancel food bookings, this can be done on-line with a minimum of 24 hours notice. |
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Ladies AGM & dinner: Friday 28th November
After the ladies AGM, you may like to carry on the evening with dinner. Simon has reserved the 7.30pm dinner slot exclusively for the ladies. Please order as an individual but make sure you clearly state Ladies AGM when booking, so we can sit you together.
| Mega Sunday Roast
Sunday lunch is available on 7th December.
Booking slots will be available on the half hour from 12.00 until 13.30.
Choose from Beef or Honey Roast Gammon Ham with all the trimmings at £17.50 pp,
Nut Roast or Cauliflower steak (vegan/gluten free) £15.50
£10 for children.
Please book online in the normal way.
Don't forget you are welcome to bring guests into the club! So why not have a lovely family roast lunch at the club. |  |
| Bar & Kitchen Opening Times week commencing 24th November
Monday: CLOSED
Tuesday: Bar 12-2pm Kitchen 12-2pm
Wednesday: Bar: 12-2pm & 6-8pm. Kitchen: 12-2pm
Thursday - Bar: 12-2pm & 6-8pm. Kitchen: 12-2pm
Friday - Bar: 12-2pm & 5pm until close. Kitchen: 12-2pm & 6-8pm
HAPPY HOUR 5-6.30pm
Saturday - Bar: 12pm until close. Kitchen: 12:00-14:00
Sunday Bar: 12-6pm. Kitchen: 12-2pm HAPPY HOUR 3-4pm
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| Friday Evening Draw:
THREE chances to win £10 on your bar card, with a draw at 6, 7 & 8pm draw! |
|  | November dates for the diary
Wednesday 26th November Winter Talk 8pm: Body Guard of Yeoman of the Guard
Friday 28th November Ladies AGM & Friday night food
December dates for the diary
Wednesday 3rd December - Quiz night
December 4th Junior Talk from the Tall Ships Youth Trust 6pm
Friday 5th December - Living Advent Calendar (6pm onwards), book your food online
Sunday 7th December - Sunday roast lunch from 12pm & Children's Christmas Party 3pm
Wednesday 10th December - Winter talk
Friday 12th December Friday night food and Christmas Carols
Saturday 13th December - Christmas Dinner Dance in the clubhouse
Wednesday 17th December - Quiz Night
Sunday 21st December Sunday roast lunch from 12pm & Christmas Raffle Draw 2pm |
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 | Chirstchurch Sailing Club
The Quay
Christchurch
BH23 2BY |
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Last updated 17:19 on 24 November 2025
